Brown Suga Coffeehouse Concepts

One of Boss Sparks Inc's specialties is Business Conceptualization. Zoleka's expertise in the coffee and dessert business allows her to offer Cafe, dessert and beverage concepts that can be added to any restaurant, cafe, or mobile entity creating maximum sales potential.

Zoleka is trained in the corporate cafe industry and has run multiple licensed store kiosks as well as running her own dessert business for over 13 years.

Concepts

Cafe/Coffeehouse

We work with you to customize a concept that fits your vision. From connecting you with premium suppliers, creating a sales plan to hiring and managing your baristas! Our goal is assist you in reaching your cafe/coffeehouse goals

Desserts

Our dessert concepts assists you in pairing desserts with your entrees and beverages. Whether its our own dessert menu that we offer or connecting you with other small businesses that specialize in various desserts, we can make it easier to offer amazing dessert selections.

Sober Bar

Sober bars are consistently growing and adding it to a bar or cafe can increase your sales by 25%! We have done the hard work for you by crating a concept that includes premium non alcoholic varietals and beer selections as well as assist in helping you pair them with the foods and desserts you offer.

Our Desserts

We offer down home soulful desserts and treats in various varieties and custom flavors. We also create dessert tables!

Each dessert experience is custom to our customers and cannot be duplicated!